TRS Barley Flour (1kg) - Damaged Packaging

Flour with a sweet nutty taste.

Adds depth of flavour and texture to the bread.

Mix with other flours to achieve a less dense dough.

Ideal for making flatbreads.

Barley grain Hordeum vulgare is mostly grown for use in the brewing industry, however, barley offers a good source of fibre and protein so is well worth including in your cooking and baking.

Nutrient: Protein(8.7g), Fat(2.5g), Carbohydrates(73.1g), Fibre(7.3g), Of Which Sugar(0g), Saturated Fat(0g), Salt(0g)

Ingredients: 100% barley flour

Allergen: NA

Storage: Store in a clean and dry place

Weight:  1Kg

Origin:  India