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Bring home the comfort of Indian cooking with Tirupati Toor Dal (Pigeon Peas). Rich in protein and fiber, this dal cooks to a smooth, creamy texture, making it perfect for sambar, dal tadka, and everyday curries. Nutritious, wholesome, and full of flavour!
Nutrients: Total Fat(2.0g), Saturated Fat(0.5g), Dietary Fibre(15.0g), Carbohydrates(50.0g), Of Which Sugar(0.0g), Protein(33.0g), Salt(0.0g)
Ingredients: Toor Dal
Allergen: Made in a facility that also processes peanuts, tree nuts, wheat and soy
Storage: Store in a cool and dry place
Weight: 1kg
Origin: India
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