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Product details
Rich in protein and fiber, Chana Dal (Bengal Gram) is a staple for hearty and healthy cooking. With its nutty flavour and firm texture, it’s perfect for dals, curries, soups, or even crunchy snacks. A wholesome ingredient for everyday Indian meals!
Nutrients: Total Fat(2.8g), Saturated Fat(0.3g), Dietary Fibre(10.9g), Carbohydrates(52.6g), Of Which Sugar(3.5g), Protein(22.8g), Salt(0.08g)
Ingredients: Chana Dal
Allergen: Made in a facility that also processes peanuts, tree nuts, wheat and soy
Storage: Store in a cool and dry place
Weight: 2kg
Origin: India
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