Swagat Mamra / Mumra / Puffed Rice (200g)

Traditionally, Puffed Rice is made by dry roasting white rice in a sand-filled oven. In India, usually puffed rice is used for making snacks like Jhalmuri, Bhelpuri, and savoury snacks in India. It is also used in Hindu worship and distributed as Prasad along with Gud (jaggery).

Nutrient: Protein(6g), Carbohydrate(90g), Dietary Fibre(1.7g), Fats(0.5g)

Ingredients: Rice

Allergen: NA

Storage: Store in a cool and dry place

Weight: 200g