Suhana Dhokla Mix 200g

Dhokla is said to have originated from the state of Gujarat, eaten for breakfst, as a main course, as a side dish, or as a snack in India. It is a mildly tangy-sweet soft, steamed cake made from gram flour. Dhoklas may also vary regionally with the addition of ingredients such as curd, rava, fermented rice or moong dal. Prepare fluffy Dhoklas in minutes using Suhana Khaman Dhokla Mix.