Yellow lentils gently simmered with fresh spinach and mild spices, creating a smooth, earthy dish with a naturally rich colour and flavour. Haldiram鈥檚 Dal Palak feels light, nourishing, and balanced 鈥 a comforting meal with a fresh, green twist.

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呕贸艂ta soczewica delikatnie gotowana ze szpinakiem i 艂agodnymi przyprawami, tworz膮ca kremowe, ziemiste danie o naturalnie zielonym kolorze i smaku. Haldiram鈥檚 Dal Palak jest lekkie, od偶ywcze i dobrze zr贸wnowa偶one.