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Gluten-free foodies, rejoice! Pansari Moong Dal Flour, also known as green gram flour, is your nutritious and versatile pantry staple. This gluten-free powerhouse packs a punch of protein, fiber, and essential vitamins. Explore endless culinary creations – whip up savory pancakes and fritters, add creaminess to curries, or even experiment with baked goods. Pansari Moong Dal Flour unlocks a flavourful journey – order yours today and experience the goodness of green gram in every bite!
Nutrients: Fat(1.2g), Saturated fat(0.3g), Trans fat(0g), carbohydrate(63g), Fibre(16g), Added Sugar(6.6g), Protein (24g), Cholesterol(0mg), Sodium (15mg)
Ingredients: Green gram (Moong dal)
Allergen: NA
Storage: Store in a clean and dry place away from Sunlight
Weight: 1kg
Origin: India
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