Mother's Recipe Ready to Eat Pindi Chole (Bundle of 2 x 300g)

Enjoy authentic North Indian flavours in minutes with Mother’s Recipe Ready to Eat Pindi Chole. Made with tender chickpeas cooked in a bold blend of roasted spices, this dish delivers the rich, earthy taste that Pindi Chole is famous for. Dark, aromatic, and full of depth. Simply heat and pair with puris, bhature, naan, or rice for a hearty, satisfying meal. Convenient, flavourful, and true to traditional dhaba-style cooking. perfect for quick lunches or dinners!

Nutrients: Fat(5g), Saturated Fat(1g), Carbohydrates(16g), Of which sugars(4g), Fibre(4g), Protein(5g), Salt(1g)

Ingredients: Chhole (Chickpeas) (45%), Water, Onion, Cottonseed Oil, Tomato, Ginger, Garlic, Salt, Spices (Dry Mango, Cumin, Coriander, Chilli, Turmeric, Clove, Cassia, Black Pepper), Cane Sugar, Green Chilli, Coriander Leaves and Mint Leaves

Allergen: May Contain Soy, Sesame, Mustard, Celery, Almonds, Cashew, Pistachio, Peanuts, Wheat, Sulphites

Storage: Store in a cool and dry place

Weight: 600g

Origin: India