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Create rich, creamy curries in minutes with Mother’s Recipe Korma Curry Paste. Made with a blend of coconut, cashews, aromatic spices, and authentic Indian herbs, this paste delivers the classic korma flavour you love, mild, fragrant, and full of depth. Perfect for chicken, vegetables, paneer, or seafood, it turns everyday meals into delicious restaurant-style dishes. Easy to use and packed with traditional taste, it’s your shortcut to a comforting, flavourful korma every time!
Nutrients: Fat(13g), Saturated Fat(5g), Carbohydrates(30g), Of which sugars(10g), Fibre(5g), Protein(2g), Salt(8.5g)
Ingredients: Water, Garlic, Ginger, Cottonseed Oil, Cane Sugar, Salt, Onion, Corn Starch, Coconut Milk Powder, Dry Desiccated Coconut, Coriander, Turmeric, Spices (Chilli, Cardamom, Cassia, Fennel, Black Pepper, Bay Leaf, Clove), Cumin, Mustard, Celery, Almonds, Cashews, Pistachios, Peanuts, Wheat & Sulphites. Acidity Regulators (Acetic Acid & Citric Acid).
Allergen: Contains mustard, celery, almonds, cashews, pistachios, peanuts, wheat and sulphites. May Contain Milk, Soy, Sesame, Wheat & Sulphites.
Storage: Store in a cool and dry place
Weight: 300g
Origin: India
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