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Enjoy the perfect mix of crunch and sweetness with Karachi Bakery Vegan Double Delight Biscuits. Made with crunchy cashews and a fruity twist, these 100% vegan biscuits are a delightful snack for any time of the day.
Nutrients: (Vegan fruit biscuit) Fat(15g), Saturated Fat(14.72g), Trans Fat(0g), Cholestrol(0mg), Sodium(50mg), Carbohydrate(42g), Dietary Fiber(3g), Total Sugar(12g), AddedSugar (10g), Protein(4g), Vitamin(0mcg), Calcium(25.6g), Iron(1.5mg), Potassium(0mg)
Vegan Cashew biscuit: Fat(17g), Saturated Fat(7.04g), Trans Fat(0g), Cholestrol(0mg), Sodium(30mg), Carbohydrate(41g), Dietary Fiber(3g), Total Sugar(13g), AddedSugar (12g), Protein(5g), Vitamin(0mcg), Calcium(25.6g), Iron(1.38mg), Potassium(0mg)
Ingredients: Refined Wheat Flour (Maida), Edible Vegetable Fat (Bakery Shortening) (Rice Bran oil, palmoliein Oil, Sesame Oil), Vegan Milk Solids (Almond / Soya), Sugar, Papaya Cubes (10%) (Tooty Fruity), [Acidity Regulators (Citric Acid), Preservatives (Sodium benzoate), permitted food colour( FD and C red #40)], Cashew Nuts (6%), Iodised Salt & Custard Powder (Corn flour, Edible Starch & CONTAINS PERMITTED SYNTHETIC FOOD COLOUR- SUNSET YELLOW FCF (FD&CYELLOW NO.06) & TATRAZINE (FD&C YELLOW NO. 05). CONTAINS ADDED FLAVOUR S(Artificial & Natural flavouring substances Vanilla & mixed fruit).
Allergen: Made in a facility that processes Peanuts, treenuts, Soy& Wheat. Contains Wheat
Storage: Store in a cool and dry place
Weight: 400g
Origin: India
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