Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as cooking oil, it is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils. Nutrient: Total Fat: 14g, Saturated Fat: 2.94g, Trans Fat: 0g, Poly Unsaturated Fat: 5.4g, Mono Unsaturated Fat: 4.4g, Cholesterol: 0g, Fibre: 0g, Sugar: 0g, Protein: 0g Ingredients: Sesame seeds and Jaggery Allergen: : Made in a facility that has processed sesame seeds Storage: Store in a cool and dry place away from sunlight Weight: 2L Country of Origin: India